In the midst of these crazy and unprecedented times, I thought it would be a great opportunity to pick a challenge that omits one of those “hard to find during COVID” ingredients…and that is yeast! While I know so many people are playing with sourdough starter, I wanted to provide another option. There are so many awesome breads out there that don’t contain any yeast at all: biscuits, flatbreads, crackers, the list goes on. Here are a few to get your imagination going. Enjoy!
Clockwise from left: Bianca’s Flaky Garlic & Herb “2 Ingredient” Flatbread, Helen’s Scallion Cakes, Sally’s Panch Phoran Soda Bread, Tanya’s Cheddar Scones
Click on each name below to be directed to the recipe!
I hope this inspires you to get creative try out some yeast-free breads!
Stay safe out there,